Business Process Officer (Food Safety Management)

POSITION SUMMARY

Responsible for the implementation of Quality Management System and Food Safety and Management System in support of the Head Office and Plant Site Operations

MINIMUM QUALIFICATIONS

• Bachelor’s Degree in Industrial Engineering, Chemical Engineering, Business Administration, Manufacturing, Food Technology, or any related course
• Preferably with experience in food safety standards and internal quality audits
• Working knowledge of ISO Standard/s (FSSC 22000 V6)

DUTIES AND RESPONSIBILITIES

• Reviews existing Policies, Procedures and Guidelines (PPG) to ascertain applicability and compliance
• Registers controlled documents and ensures compliance with documentation policy and control process
• Monitors Non Conformity (NC) and suggests/recommends actions for possible NC resolution
• Conducts cycle audits and monitors compliance with approved PPG in anticipation of internal and external audits

Job Type: Full-time

Pay: Php30,000.00 - Php40,000.00 per month

Benefits:

• Health insurance
• Life insurance
• Promotion to permanent employee

Supplemental Pay:

• 13th month salary
• Performance bonus

Application Question(s):

• Do you hold a valid certification for FSSC 22000 Version 6?

Experience:

• internal quality auditing: 1 year (Preferred)