Our Central Kitchen in The Greenhouse (just off Baggot Street) is the heart of all things fresh at Sprout. This is where our dressings, pickles, marinades, chopped veg, roasted ingredients and more are prepped daily before heading out to every Sprout restaurant.

We’re now looking for full-time Production Kitchen Team Members to join the crew and help keep our food tasting incredible every single day.

Start Date: Immediate
Location: The Greenhouse, Baggot Street
Contract: Full-time
Pay: €14.40–€15.50 per hour (depending on experience and role)
Reporting to: Production Manager / Head Production Chef

What You’ll Be Doing

Batch Production & Prep

Prepare ingredients in high volume — chopping, slicing, roasting, blending, portioning

Follow production sheets and recipes with precision to guarantee consistency across all Sprout locations.

Ensure every batch tastes and looks exactly as it should.

Food Safety & Compliance

Follow all HACCP procedures and maintain strict food safety standards.

Complete daily temperature checks and cleaning logs.

Understand allergens and help ensure safe preparation across all products.

Hygiene & Cleaning

Keep your station spotless throughout the day.

Follow the full cleaning schedule — equipment, worktops, storage, sinks, and floors.

Leave the kitchen cleaner than you found it.

Organisation & Storage

Label, date, and rotate stock using FIFO.

Keep fridges, dry goods, and freezers well organised.

Help maintain an efficient layout so the team can work comfortably.

Process & Efficiency

Follow Sprout’s SOPs to keep production smooth and consistent.

Stick to prep lists and support with daily and weekly targets.

Communicate clearly when stock is running low or when something needs attention.

Teamwork & Pace

Jump in wherever you’re needed — chopping, mixing, packing, cleaning.

Bring positive energy and support your teammates.

Keep pace in a fast-moving production environment.

Who You Are

Passionate about food, freshness, and doing things right

Hands-on and practical — you enjoy being busy

Great with details and consistent in your work

Clean, organised, and reliable

Curious and open to learning new techniques

A solid team player who enjoys working with others

Why Work at Sprout

Free Sprout meal every shift

Team discount across all locations

Great growth and progression opportunities

Wellbeing and mental health support

Supportive, friendly team culture

A chance to be part of Sprout’s fresh food mission

What We’re Looking For

You don’t need to be a trained chef — we’ll teach you everything. But you do need:

Good knife skills or willingness to learn

Ability to follow recipes and instructions

Strong attention to detail

Good English for communication and safety

Reliability and a strong work ethic

Comfort working in a fast-paced production kitchen

Why Work at Sprout?

• Great food for you on every shift
• Growth opportunities - we love to promote from within
• Team discount across all locations
• Well-being and mental health support
• Regular team socials and celebrations
• A fun, friendly team that genuinely care.

If you’re someone who thrives in a team, loves a bit of buzz, and wants to grow in a company that values people and positivity, we’d love to hear from you.