Counter Server/Bartender

About Red Mesa Mercado

Red Mesa Mercado is St. Pete’s go-to spot for Cali-Mex street food with a vibrant, fast-casual twist. Guests love our tacos, burritos, bowls, and margaritas, served in a quick-service style with an energetic, laid-back atmosphere. We’re looking for outgoing, dependable team members who thrive in a fast-paced environment and enjoy delivering excellent hospitality.

Job Summary

As a Counter Server/Bartender, you’ll be the face of Mercado—taking guest orders, preparing drinks, and processing payments while ensuring every guest has a positive experience. This hybrid role combines counter service, cashiering, and bartending, offering variety, teamwork, and strong earning potential in a tipped position.

Key Responsibilities

• Greet and welcome guests, answer menu questions, and provide friendly, helpful service.
• Take and process orders accurately through the POS system.
• Handle cash, credit, and digital payments, ensuring accuracy and proper change.
• Prepare and serve alcoholic and non-alcoholic beverages, including margaritas and specialty cocktails.
• Manage take-out and delivery orders, ensuring food is packaged correctly and ready for pickup.
• Promote specials and upsell menu items to enhance the guest experience.
• Restock beverages, garnishes, and bar supplies as needed.
• Balance cash drawer at the start and end of shifts, reporting any discrepancies.
• Maintain cleanliness and organization of counter, bar, and service areas.
• Follow all food safety, sanitation, and alcohol service guidelines.
• Collaborate with kitchen staff and managers to ensure smooth service flow.

Qualifications

• Previous experience as a server, cashier, or bartender preferred.
• Excellent customer service and communication skills.
• Strong attention to detail and ability to multitask in a fast-paced setting.
• Must be at least 18 years old and eligible to serve alcohol in Florida.
• Reliable, organized, and team-oriented with a positive, guest-focused attitude.
• Ability to stand for extended periods and perform light physical tasks (carrying orders, stocking supplies).
• Flexible availability, including evenings, weekends, and holidays.

Perks & Benefits

• Competitive hourly wage plus tips.
• Employee discounts on food and beverages.
• Opportunity to grow within the Red Mesa Restaurant Group.
• Fun, team-driven culture in one of St. Pete’s most popular restaurants.