Dietary Aide

To serve food and beverage in a pleasant manner to meet the needs and desires of the residents.

Serve meals quickly and efficiently as possible always remembering that this is a very social event for each resident

The dietary staff is required to adapt a team approach to achieve the goals of the dietary department. Each meal must be served in a warm, welcoming manner in a clean and tidy environment and be nutritious and attractively presented.

Preform other duties and functions to help the dinning room function

Shifts are from 3 to 7pm flexible days, 3 to 4 shifts a week

Job Types: Part-time, Permanent

Work Location: In person