Head Chef Isushi X Roxys Sotra

iSushi is the leading sushi restaurant chain in Bergen and we are now looking for a head chef for our new concept iSushi x Roxys in Sotra!

We are running two concepts in one location in Temahuset next to Sartor Storsenter.

iSushi: Main focus is on takeaway, dining in is also possible.

Roxys: American concept with spareribs, burgers, pancakes and milkshake! Mostly dine in, but takeaway is also possible.

As a head chef you will play an important role in maintaining high quality of our products. You will have strong influence on the menu for Roxys whenever we are updating or upgrading it. For iSushi, your main task will be make sure we are following recipes, routines and standards set for the iSushi concept.

Qualifications:

• Experience from working in American kitchen
• Is familiar with IC-food and kitchen Health and Safety
• Experience from working as head chef and with leadership in general
Experience with sushi is a plus

Personal qualities:

• Responsible, with high integrity in your work
• A good role model and leader
• Team player who enjoys working under pressure and handling the rush
• Dedication and a focus on quality
A good spirit and a sense of humor!

What we can offer you:

• Great team spirit and good colleagues
• Opportunity to grow within the company and gain responsibilities
• Quality training and development
Competitive salary

If this sounds interesting to you, please do not hesitate to make contact with us - we would love to hear from you!