Kitchen Hand
Posted on March 18, 2026 by Future Hospitality Group
- Queenstown, New Zealand
- N/A
- parttime, fulltime
odd saint & Margo’s | Queenstown
We’re growing our kitchen teams and are looking for a reliable and hardworking Kitchen Hand to join us across odd saint and Margo’s.
This is a great opportunity for someone who enjoys working in a fast-paced environment, takes pride in keeping a kitchen running smoothly, and wants to be part of two of Queenstown’s most vibrant dining venues.
About the Role
As a Kitchen Hand, you will play an important role in supporting the kitchen team and maintaining a clean, organised, and efficient workspace.
You will:
- Assist with dishwashing and maintaining cleanliness of all kitchen equipment and work areas.
- Ensure high standards of hygiene and food safety are consistently met.
- Support chefs with basic food preparation tasks as required.
- Keep kitchen areas clean, tidy, and well-organised during service.
- Assist with stock rotation and storage following food safety guidelines.
- Work closely with the kitchen team to ensure smooth and efficient service.
Previous experience in a similar role is beneficial but not essential - attitude and reliability are key.
What We’re Looking For
- A positive attitude and strong work ethic.
- Reliability and good communication skills.
- Ability to work well under pressure in a fast-paced environment.
- Strong attention to cleanliness and organisation.
- A team-first mindset; Collaboration is a core value at FHG.
- Willingness to learn and support the wider kitchen team.
Why Join Future Hospitality Group?
At FHG, we pride ourselves on our people. You’ll be joining a supportive, diverse, and high-performing team focused on growth, teamwork, and delivering memorable guest experiences.
We offer:
- Competitive pay based on experience.
- Training and development opportunities.
- Staff meals and generous discounts across all FHG venues + more.
- A positive culture built on Culture, Communication, Consistency, Collaboration, and Aspirational thinking.
- The opportunity to work in two of Queenstown’s most dynamic and well-regarded kitchens.
About Our Venues
odd saint | A bright, playful all-day eatery focused on fresh flavours and energetic service.
Margo’s | A colourful, high-energy Mexican-inspired restaurant known for bold dishes and a busy, fast-paced kitchen.
Both kitchens offer something different, we’ll work with you to find the best fit based on your skills, experience, and style.
Please note: We are currently not offering sponsorship for this role. Applicants must have current working rights for New Zealand.
Advertised until:
April 17, 2026
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