Kitchen Hand/Porter

Job Summary
We’re looking for a reliable, hardworking Kitchen Hand / Porter to join our team. This role is essential to the smooth operation of our kitchen — helping with loading and unloading vehicles, cleaning, organization, and general support for chefs and cooks.

Students Welcome.

Responsibilities

• Assist with basic prep tasks as needed, such as: washing, peeling, and chopping vegetables, etc.
• Receive and store deliveries safely and efficiently
• Move heavy items, and assist with loading and unloading vehicles for off-site catering events
• Support chefs and kitchen staff by organizing ingredients and supplies as needed.
• Help with inventory management by keeping track of supplies and notifying management when stock is low.
• Adhere to food safety standards and proper food handling procedures at all times.
• Assist in the setup and breakdown of kitchen stations during service periods.

Experience and Skills:

• Previous experience in a commercial kitchen or catering environment an asset, but not required
• Strong work ethic and positive attitude
• Familiarity with food preparation techniques and cooking methods is advantageous.
• Comfortable lifting and moving heavy items (up to 50 lbs)
• Experience in cleaning and maintaining kitchen equipment is a plus.
• Availability for flexible hours, including evenings and weekends as needed
• Excellent time management skills with the ability to prioritize tasks efficiently. Join our team as a Kitchen Porter where you can develop your skills in a supportive environment while contributing to an exceptional dining experience for our guests!

Job Types: Part-time, Casual

Pay: $19.50 per hour

Expected hours: 8 – 44 per week

Benefits:

• Discounted or free food
• Flexible schedule

Work Location: In person