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Kitchen Team Member

Posted on March 25, 2025 by Sushi Ya Japan Milton

  • parttime, fulltime

Kitchen Team Member

Must be able to commute to Milton.

Milton Residents are welcome!

Job Overview
We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. As a Kitchen Team Member, you will play a vital role in ensuring our kitchen operates smoothly and efficiently. You will assist in food preparation, maintain cleanliness, and contribute to creating a positive dining experience for our guests.

Duties

  • Assist in the preparation and cooking of menu items according to established recipes and standards.
  • Maintain cleanliness and organization of the kitchen area, including washing dishes, cleaning surfaces, and disposing of waste.
  • Ensure all food safety and sanitation guidelines are strictly followed.
  • Support the team by restocking supplies as needed and assisting with inventory management.
  • Collaborate with other kitchen staff to ensure timely service during peak hours.
  • Participate in training sessions to improve culinary skills and knowledge of menu items.

Qualifications

  • Previous experience in a kitchen or food service environment is preferred but not required.
  • Strong communication skills and the ability to work well in a team-oriented environment.
  • A passion for food and a willingness to learn new cooking techniques.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Flexibility to work various shifts, including evenings and weekends as needed.
  • Basic knowledge of food safety practices is a plus.

Join us as a Kitchen Team Member and become part of a vibrant team dedicated to delivering exceptional culinary experiences!

Job Types: Full-time, Part-time, Permanent

Pay: From $17.20 per hour

Benefits:

  • Discounted or free food

Flexible language requirement:

  • French not required

Schedule:

  • Monday to Friday
  • Weekends as needed

Work Location: In person


Advertised until:
April 24, 2025


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