Line Cook
Posted on March 13, 2026 by Meatings Barbecue
- New Orleans, Canada
- N/A
- Full Time
- Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years
Tasks
- Requisition food and kitchen supplies
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Maintain adequate stock levels
- Ensure that food and service meet quality control standards
- Ensure adherence to safety regulations
- Ensure hygiene and sanitation practices conform to policies and regulations
Personal suitability
- Positive attitude
Employment terms options
- Night
- Day
Health benefits
- Dental plan
- Health care plan
Other benefits
- Other benefits
- Work Term: Seasonal
- Work Language: English
- Hours: 32 hours per week
Advertised until:
April 12, 2026
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