Line Cook
Posted on March 18, 2026 by Boccaccio Ristorante Italiano
- North York, Canada
- N/A
- Full Time
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
- Education:
- Expérience:
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- or equivalent experience
Asset languages
- Italian
Work setting
- Restaurant
- Catering firm
Tasks
- Co-ordinate special events
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Certificates, licences, memberships, and courses
- Cook Trade Certification
- Cook Red Seal Certificate
- Safe Food Handling certificate
- Food Safety Certificate
Cuisine specialties
- Italian cuisine
Transportation/travel information
- Valid driver's licence
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight handling
- Between 45 and 60 kg (100-132 lbs)
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
- Time management
Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you live near the job location?
Employment terms options
- Evening
- Flexible hours
Experience
- 3 years to less than 5 years
Employment terms options
- Day
- Weekend
Financial benefits
- Gratuities
Advertised until:
April 17, 2026
Are you Qualified for this Role?
Click Here to Tailor Your Resume to Match this Job
Share with Friends!
Similar Internships
Line Cook/Prep Cook
Job PostingsThe HerringRestaurant & PubSaint AndrewsWe will be looking for the following positi…
line cook
Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Tasks Requisi…
Line Cook/Prep Cook
Job SummaryThe Line Cook is responsible for preparing and cooking menu items according to establish…
Line Cook
Job DescriptionResponsible for preparing and cooking menu items to ensure high-quality dishes are s…
Montana's Windermere - Line Cook
Montana's is hiring a Line Cook at our Windermere location! Montana’s is where BBQ-lovers, friends…
Line Cook
JOB QUALIFICATIONS:Must have experience as a line cookMust have good communication skillsMust be ke…