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Production Team Member [Donut Production]

Posted on March 24, 2026 by Breka Bakery & Cafe

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Production Team Member [Donut Production]

DONUT PRODUCTION TEAM MEMBER

Are you a night owl? Looking for a job that fits your daytime schedule? Or need additional income while working during the day? This position is a great opportunity for someone who prefers overnight shifts and is looking for stable, long-term employment.

Your main duty will be frying donuts—standing in front of commercial fryers and producing thousands of donuts after the dough has been proofed. You must have the energy to work in a fast-paced environment and complete production within the scheduled time. Experience working with fryers or in food production/kitchens is an asset, but training will be provided.

JOB DESCRIPTION

    Proof dough and fry donuts in commercial fryers (main duty)

    Finish freshly fried donuts (fill with jam, glaze, dip in chocolate)

    Prepare chocolate and icing glaze using commercial mixers

    Perform general cleaning duties for the workstation

REQUIREMENTS

    Hard-working with high energy

    Able to lift up to 50 lbs (25 kg)

    Responsible and dependable with strong attendance

    Positive attitude and able to follow directions well

    Self-motivated; able to work independently and as part of a team

    Understand work efficiency and strive to improve productivity

    Passionate about producing high-quality products consistently

WORK LOCATION

#101 – 8811 Laurel Street, Vancouver

SHIFT HOURS

    7–8 hour shifts between 8:30 PM and 5:30 AM

    4–5 days per week

    Must be available to work all weekends and holidays

    End times may vary depending on production volume; shifts may end earlier when it is slow or require overtime when busy

    Shifts may change weekly; open availability is preferred

Please submit your application using the form.

Advertised until:
April 23, 2026


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