Quality Assurance Manager

• Job Type: Onsite
• Shift: Day shift
• Work Location: Cebu City

Job Summary:

To ensure that all products manufactured meet established quality standards, food safety requirements, and comply with regulatory and customer specifications. The QA Manager develops, implements, and maintains the Quality Management System (QMS), leads quality assurance initiatives, and promotes a food safety culture throughout the organization.

Duties and Responsibilities:

• Develop, implement, and maintain the company’s QMS in compliance with HACCP, GMP, and other regulatory requirements.
• Ensure that all quality and food safety documents are controlled, updated, and accessible.
• Lead food safety audits (internal, external, and third-party).
• Coordinate corrective and preventive actions (CAPA) for non-conformances.
• Oversee product inspections, sensory evaluations, and laboratory testing.
• Monitor and analyze production quality trends and implement improvements.
• Prepare for and host customer, regulatory, and certification audits.
• Conduct internal audits according to the audit schedule.
• Supervise, coach, and develop QA team members.
• Promote a culture of accountability and continuous improvement.
• Recommend and implement process improvements to reduce defects, waste, and non-conformance issues.
• Participate in cross-functional projects for quality enhancement.
• Investigate and resolve customer complaints related to quality and food safety.
• Communicate findings and implement preventive actions.

Qualifications:

• Bachelor’s degree in Food Science, Food Technology, Chemical Engineering, Chemistry or Chem Tech, or any science related courses.
• Minimum 5 years in QA, with at least 3-5 years in a managerial role in food manufacturing.
• Demonstrated experience in Research and Development
• Strong attention to detail, problem-solving, and documentation skills
• Additional training Quality Management is an advantage .
• In dept understanding of standards and regulatory requirements.
• High level of integrity, initiative and professional accountability .
• Comfortable working in a fast-paced, hands-on, growing company.
• Strong leadership, communication and interpersonal skills to effectively collaborate with cross-functional teams.

About Anita's Home Bakeshop:

Anita's Home Bakeshop was established by a former math teacher whose passion for baking was sparked by her aunt who taught her to bake at home. With a small oven and a handful of ingredients, she opened her first bakeshop in 1968.

Today, Anita's Home Bakeshop has expanded all over Metro Cebu with the company's objective " To delight each Cebuano with our home baked products."

Job Types: Full-time, Permanent

Pay: From Php32,000.00 per month

Work Location: In person