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Restaurant Assistant Manager

Posted on June 3, 2026 by The Clayton Pub Ltd.

  • Full Time

Restaurant Assistant Manager
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience: 2 years to less than 3 years
  • Tasks

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Address customers' complaints or concerns
  • Personal suitability

  • Dependability
  • Flexibility
  • Reliability
  • Ability to multitask
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week

Advertised until:
July 3, 2026


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