Server/Kitchen Hand

Overview
Afrofusion Restaurant – Kamloops, BC

Afrofusion is a modern African-Western restaurant focused on culture, quality, and community. We don’t just serve food, we create an experience. We are looking for a reliable, hardworking team member who can support both front-of-house and kitchen operations.

This role offers an exciting opportunity to work in a fast-paced restaurant environment, providing excellent guest experiences through immpeccable customer service. The ideal candidate will have a passion for the food industry, strong time management skills, and a commitment to food safety standards. Previous restaurant or food service experience is preferred but not required, as training will be provided.

This position emphasizes teamwork, hospitality, and delivering exceptional guest services.

If you enjoy a fast-paced environment, take pride in your work, and want to be part of a growing brand, we would love to hear from you.

Responsibilities

• Key Responsibilities

Front of House (Server):

• Greet and welcome customers with a warm and friendly attitude
• Take orders accurately and efficiently
• Serve food and beverages in a timely manner
• Maintain cleanliness of dining area and tables
• Handle customer concerns professionally

Back of House (Kitchen Support):

• Assist with basic food prep and plating
• Maintain kitchen cleanliness and organization
• Wash dishes and support kitchen flow during busy periods
• Follow food safety and hygiene standards
• Support the team wherever needed

What We’re Looking For

• Positive attitude and strong work ethic
• Ability to work in a fast-paced environment
• Team player who is willing to help across roles
• Good communication and customer service skills
• Ability to stay organized and clean
• Previous restaurant experience is an asset but not required

Requirements

• Ability to stand for long periods
• Ability to lift up to 25 lbs
• Flexible availability (evenings and weekends required)
• Food Safe certification is an asset

What We Offer

• Supportive and respectful work environment
• Opportunity to grow within the company
• Staff meals and employee discounts
• Hands-on training

Join our team to deliver memorable dining experiences while developing your skills in the vibrant food industry!

Job Types: Part-time, Casual, Seasonal

Pay: From $18.50 per hour

Work Location: In person