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Sushi Chef

Posted on Sept. 29, 2025 by Thai Town (Sugar Land)

  • Houston, United States of America
  • $15.0 - $20.0
  • Full Time

Sushi Chef

Job Overview
We are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and a deep understanding of sushi techniques, with an emphasis on quality and presentation. This role requires creativity, attention to detail, and the ability to work in a fast-paced environment while maintaining high standards of food safety and hygiene.

Duties

  • Prepare a variety of sushi dishes, including nigiri, sashimi, and rolls, ensuring consistency in taste and presentation.
  • Collaborate with the kitchen team to plan and develop innovative menu items that reflect current trends in Japanese cuisine.
  • Maintain cleanliness and organization of the sushi station, adhering to food safety standards at all times.
  • Monitor inventory levels of sushi ingredients and assist with ordering supplies as needed.
  • Train and mentor junior kitchen staff on sushi preparation techniques and best practices.
  • Ensure proper food handling techniques are followed to maintain quality and safety.
  • Provide exceptional service by engaging with guests when necessary, sharing knowledge about sushi offerings.

Qualifications

  • Proven experience as a Sushi Chef or in a similar role within the culinary industry.
  • Strong culinary skills with expertise in knife skills and meal preparation.
  • Experience in fine dining establishments is preferred.
  • Knowledge of dietary department practices or experience as a dietary aide is a plus.
  • Familiarity with menu planning and catering services is advantageous.
  • Excellent food handling skills with a commitment to food safety regulations.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Strong communication skills and ability to work collaboratively within a team environment.
  • Previous restaurant or kitchen experience is essential. Join our team and bring your culinary artistry to life as we create memorable dining experiences for our guests!

Job Type: Full-time

Pay: $15.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Paid training

Work Location: In person


Advertised until:
Oct. 29, 2025


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