Team Members

Qualifications

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Works well with others in a fast-paced team environment

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On time, demonstrates honesty and a positive attitude

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Willingness to learn and adapt to change

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Guest focused

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Repetitive motion including bending, stooping and reaching

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Working in a small space

Responsibilities

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A Dunkin Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace

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Follow Brand standards, recipes and systems

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Follow food safety standards

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Assemble and package orders and serve to guests

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Understand restaurant menu including limited time offers and promotions and be able to answer guest questions

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Maintain a clean and organized workstation

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Clean equipment and guest areas

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Stocking items such as cups, lids, etc at workstation

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Take orders at the Drive Thru or Front Counter POS and handle payments (if applicable)

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Follow speed of service standards

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Serve and communicate with guests

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Maintain a guest focused culture in the restaurant

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Communicate effectively with managers and coworkers

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Organize and maintain stock room and refrigerated areas

Job Types: Full-time, Part-time

Pay: $14.00 - $14.50 per hour

Benefits:

• Employee discount
• Flexible schedule

People with a criminal record are encouraged to apply

Work Location: In person