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Baker

Posted on June 8, 2026 by The Breadhuas Corp.

  • Full Time

Baker
  • Education:
  • Expérience:
  • Education

  • No degree, certificate or diploma
  • Work setting

  • Bake shop
  • Large volume bakery
  • Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory
  • Food specialties

  • Breads and rolls
  • Desserts and pastries
  • Donuts and muffins
  • Cake decorating
  • Transportation/travel information

  • Public transportation is available
  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Hand-eye co-ordination
  • Manual dexterity
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Tight deadlines
  • Work under pressure
  • Personal suitability

  • Accurate
  • Dependability
  • Judgement
  • Reliability
  • Team player
  • Employment terms options

  • Evening
  • Experience

  • 1 year to less than 2 years
  • Employment terms options

  • Morning
  • Day
  • Weekend
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week

Advertised until:
July 8, 2026


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