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Restaurant Manager

Posted on Dec. 29, 2025 by Banh Mi Express

London, Canada
N/A

Full Time

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 44 hours per week
Education:
Expérience:
Education
Secondary (high) school graduation certificate
or equivalent experience
Asset languages
Vietnamese
Tasks
Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers' complaints or concerns
Provide customer service
Supervision
5-10 people
Staff in various areas of responsibility
Computer and technology knowledge
Point of sale system
Work conditions and physical capabilities
Fast-paced environment
Work under pressure
Standing for extended periods
Personal suitability
Dependability
Flexibility
Reliability
Team player
Ability to multitask
Screening questions
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you have the required certifications listed in the job posting?
Employment terms options
Evening
Flexible hours
Experience
3 years to less than 5 years
Employment terms options
Morning
Night
On call
Day
Weekend