Bar Manager

We are currently inviting applications for a Bar Manager to join our 4* Client and lead the Management team for all beverage Operations within the Hotel.

This role is accountable for the service standards and hygiene standards and the total beverages sales budget in our Beverage Department.

The successful candidate will be responsible for overseeing the department and ensuring the ongoing training and development of all team members within the department. Ensure excellent communication exists within your department and that you have a good working relationship with them and other departments, liaising regularly with senior management

Knowledge and experience in the following areas is essential:

• A minimum of 3 years managerial experience in Banqueting, Bar and restaurants.
• Previous experience in delivering 4 Star beverage service.
• Experience and ability to introduce new Beverage concepts
• Excellent IT Skills including a proficient user of MS Office and excel

Personal Qualities

• Ability to show a positive attitude towards guests and colleagues at all times.
• Be self-motivated, being able to work alone with good personal organization.
• Excellent interpersonal skills.
• Exceptional attention to detail, organisational, negotiation and communication skills are a must including fluent spoken and written English.

Duties include but are not exclusive to:

• Maximize revenue by effective management of the Hotels operations across the beverage outlets, develop new Revenue streams and service opportunities
• Managing payroll costs of this department
• To organise the efficient operation of all Events and Beverage outlets.
• Ensure Staff communication processes are in place
• Develop and implement effective and appropriate training for all employees
• Further business development of the department.
• Be a visible strong presence across the beverage outlets, mobilizing and providing direction to your departmental managers

Please note, we are only accepting applications from persons who have the permission/ right to live and work without restriction in Ireland.

Skills:
Beverage Management Sales and HACCP standards and service Guest Relations bar and banqueting

Benefits:
Leisure Centre Membership/ Complimentary Car Parking , Bonus paid on attaining Targets.

Renumeration. Attractive Salary Paid to the correct Candidate .

Job Type: Full-time

Pay: €30,000.00-€33,000.00 per year

Benefits:

• Additional leave
• Bike to work scheme
• Company events
• Company pension
• Gym membership
• On-site gym
• On-site parking
• Sick pay
• Wellness program

Schedule:

• Day shift
• Night shift
• Weekend availability

Experience:

• Food and Beverage management: 3 years (required)

Language:

• English (required)

Work authorisation:

• Ireland (required)

Work Location: In person

Reference ID: Bar Manager