Bartender Or Bar Manager - Chinatown Taqueria Sin Nombre

Dingo Ate My Taco

TaquerIa sin Nombre is a new agave-focussed venue in Chinatown from the Dingo Ate My Taco team. We are looking for experienced part time or full time bartenders or a bar manager. Room to grow to a multi-venue management position if interested with the opening of our second venue in Abbotsford in March.

About Us

Dingo Ate My Taco started as a food truck in July 2020, in the middle of the pandemic. The truck quickly became a Melbourne cult favourite, selling out almost daily for the first few years. Our tacos are completely made from scratch, and we place a high value on doing the best and most interesting food possible, but in casual settings. We’ve run a series of long-term and short-term pop-ups, opened a brick-and-mortar location, and done everything from interstate to international collaborations. We are now in the process of opening our first locations to include a bar, and are looking for the right person to launch our beverage program.

What We Need

• A passion for tacos and agave spirits - Dingo Mezcal launching end 2025
• Impressive beverage knowledge. If you have ever put sprite in a Margarita, this job is not for you.
• A love for providing excellent customer service and
• Experience working in fast-paced bars or clubs
• Super organised
• Strong leadership and communication skills to manage and motivate staff
• Ability to thrive in a busy, energetic, and informal environment
• Willingness to work nights and weekends…because it’s a bar and that’s when we’re open
• Ability to potentially facilitate events and coordinate live music/DJs

What We Offer

• 40 hours/week with competitive compensation. Real work/life balance. Yes, everyone says this. You’ll just have to come in, talk to our staff, and see for yourself.
• Work with a passionate group of individuals who are truly dedicated and enjoy being at work.
• Convenient location right next to train (Victoria Park), trams and buses
• Nothing is more important to us than our staff, and that shows in our food and our customer service. We invest in our team and offer opportunities for personal and professional development, and we value your ideas. We’re growing fast, and there’s room to grow with us. Also, we’re not assholes.

How to Apply

Send your resume and a brief cover letter telling us why you'd be a great fit for our team.

For more information visit our instagram

@dingoatemytaco

ROLES: Please specify when replying

BARTENDER (PART TIME, must include one weekend evening) 2+ years experience required

BARTENDER (FULL TIME) 2+ years experience required

BAR MANAGER 3+ years experience required

We can sponsor qualified management candidates, but you must be currently in Australia and willing to come trial in person tp be considered