Cook
Posted on Jan. 2, 2026 by Plenty Fast Food
- Levin, New Zealand
- N/A
- Full Time
Job Title: Cook
Company: Plenty Fast Food Limited
Location: 272 Oxford Street, Levin
Job Type: Full-time, Permanent
Hourly Rate: $28 – $33
About the Company:
Plenty Fast Food Limited is a fast-food business located at 272 Oxford Street, Levin. We operate from 11:00am to 9:00pm Tuesday to Sunday and 4:00pm to 9:00pm on Monday. Due to the long operation hours and business growing, we are looking for 2 full time permanent cooks to join our busy team and share our workloads/shifts.
Key Responsibilities:
- Prepare and cook a wide range of Vietnamese and Asian dishes from our menu
- Set up and stock kitchen stations with required supplies and ingredients
- Ensure food is prepared and presented to a high standard, with correct portion sizes
- Maintain strict hygiene, cleanliness, and food safety practices
- Monitor stock levels and assist with ordering and inventory control
- Assist with food preparation, portioning, and plating during service
- Work closely with other kitchen staff and the front-of-house team to ensure smooth service
- May assist in planning menus and estimating food and ingredient needs
- May train, supervise, and support junior kitchen staff and apprentices
- Follow all health and safety regulations
- Report maintenance or equipment issues as needed
- Perform other kitchen-related duties as required
Skills and Requirements:
- Minimum 2 years’ kitchen working experience in an Asian restaurant or similar environment, or
- New Zealand level 2 or higher qualification in cookery or culinary arts,
- Solid understanding of traditional Asian ingredients and cooking techniques
- Skilled in operating standard kitchen equipment (e.g., wok, steamer, rice cooker)
- Ability to thrive in a fast-paced kitchen and manage multiple tasks during peak hours
- Strong attention to detail and passion for delivering quality food
- Good communication and time management skills
- Reliable, punctual, and a strong team player
- Willingness to work flexible hours, including weekends and public holidays
- Knowledge of food hygiene and safety standards
How to Apply:
If you’re interested in this role, please submit your CV with a short cover letter. We will contact shortlisted candidates directly for an interview.
Advertised until:
Feb. 1, 2026
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