Executive Chef
Posted on Dec. 25, 2025 by Savoy's Express
- Edmonton, Canada
- N/A
- parttime, fulltime
- Education:
- Expérience:
Education
- No degree, certificate or diploma
Tasks
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Government programs
- Recognized employer
Experience
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 hours per week
Advertised until:
Jan. 24, 2026
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