Specialist Chef
Posted on Sept. 22, 2025 by Mrakovic Meat and Deli inc.
- Etobicoke, Canada
- N/A
- parttime, fulltime
- Education: Secondary (high) school graduation certificate
- Experience: 5 years or more
- or equivalent experience
Work setting
- Supermarket or bakery department
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Cuisine specialties
- Mediterranean cuisine
Food specialties
- Meat, poultry and game
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Dependability
- Efficient interpersonal skills
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
Advertised until:
Oct. 22, 2025
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