Sushi Chef
Posted on Jan. 7, 2026 by Sushi Langford Belmont
- Langford, Canada
- N/A
- Full Time
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Tasks
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Requisition food and kitchen supplies
- Arrange for equipment purchases and repairs
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
Cuisine specialties
- Japanese cuisine
Food specialties
- Fish and seafood
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Advertised until:
Feb. 6, 2026
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