Cafe All Rounder/Barista

Full-Time Café Supervisor / Senior Barista

Location: La Baguette Café, 82 High Street, Berwick VIC 3806
Salary Package: $60,000–$65,000 per annum (depending on experience)

About Us

La Baguette Café is a busy and well-established café in the heart of Berwick Village, renowned for exceptional coffee, quality food, and outstanding customer service.

We are seeking an experienced and motivated Café Supervisor / Senior Barista to take a leading role in our daily floor operations. This position is ideal for someone with excellent coffee-making skills who is ready to step into a leadership role and help drive a high-performing hospitality team.

Key Responsibilities

• Lead and supervise the daily front-of-house operations to ensure smooth and efficient service.
• Prepare consistently high-quality espresso coffee and specialty beverages.
• Deliver exceptional customer service and create a welcoming café experience.
• Coordinate floor operations during busy service periods.
• Support, mentor, and motivate front-of-house team members.
• Assist with staff training and maintaining high service standards.
• Handle customer enquiries and resolve issues professionally.
• Monitor workflow and ensure food and beverages are delivered efficiently.
• Assist with stock ordering, inventory control, and supplier deliveries.
• Ensure compliance with food safety, hygiene, and workplace health and safety requirements.
• Work closely with the Café Owner to continuously improve operations, customer service, and team performance.
• Help develop future team leaders and contribute to a positive workplace culture.

Essential Skills & Experience

• Minimum two years' experience in a busy café environment.
• Strong barista skills with the ability to consistently produce high-quality coffee.
• Previous experience supervising or leading a front-of-house team is highly regarded.
• Excellent communication and customer service skills.
• Strong organisational, leadership, and time management abilities.
• Ability to remain calm and perform effectively during busy service periods.
• High attention to detail and commitment to quality.
• Positive attitude, strong work ethic, and a hands-on leadership style.
• Must be available to work approximately 38–40 hours per week.
• Weekend availability is essential. Applicants must be available to work Saturdays and Sundays.

What We Offer

• Full-time permanent position.
• Annual salary package of $60,000–$65,000, depending on experience.
• Genuine career progression towards a Café Manager position.
• Ongoing leadership training and professional development.
• Employee discounts on food and beverages.
• A supportive, friendly, and professional team environment.
• The opportunity to play a key leadership role in one of Berwick's most respected cafés with a loyal customer base.

How to Apply

Please send your resume together with a brief introduction about yourself to:

Email: labaguetteberwick@gmail.com

Tell us about your hospitality experience and why you would be a great fit for the La Baguette team.

Job Type: Full-Time, Permanent

Salary: $60,000–$65,000 per annum (depending on experience)

Hours: Approximately 38–40 hours per week

Benefits:

• Employee discount
• Professional development assistance
• Career progression opportunities

Work Authorisation:

• Applicants must have the legal right to work in Australia.

Work Location: In person – La Baguette Café, 82 High Street, Berwick VIC 3806.

Pay: $60,000.00 – $65,000.00 per year

Benefits:

• Employee discount
• Free drinks

Work Location: In person