Restaurant Crew Member

Join the Five Guys Team! Fun, Food & Fast Cash!

Company Overview:

Gellert Hospitality Group, a Five Guys franchisee, is looking for awesome individuals to join our crew! We're all about serving up delicious food and providing top-notch customer service in a lively, fun atmosphere. Get ready to learn new skills, work with a great team, and be part of a brand everyone loves.

Job Details:

• Location: 3840 Promenade Parkway Suite N-1, D'Iberville, MS 39540, United States
• Pay range: Up to $12.92 per hour (plus tips up to $2.37/hour and performance bonuses up to $0.55/hour!)
• Schedule: Part-time with flexible hours available for all shifts

Key Responsibilities:

• Take customer orders with a smile and positive attitude.
• Prepare and cook Five Guys' famous food following brand standards.
• Maintain a clean and organized restaurant, practicing food safety procedures.

Qualifications:

• 16 years or older
• Eager to learn and ready to jump in
• Positive attitude and reliable

Benefits and Perks:

Free meals, fun vibes, shared tips, and bonuses!

• Flexible schedules
• Team environment
• Growth opportunities
• Employee discounts

Company Culture:

Our team members love working here, and you will too! We offer consistent training, great bosses (voted in by our team!), and a supportive environment where you can thrive. We value hard work, teamwork, and making every shift enjoyable.

Interested? Here’s What to Do Next:

Ready to be part of something great? Apply today and let's get you started! We'll reach out with interview details soon.

Company is an equal opportunity employer. See Indeed’s EEO policy.

Job Type: Part-time

Pay: Up to $12.92 per hour

Expected hours: 30 – 40 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Shift:

• Day shift
• Evening shift
• Night shift

Experience:

• Quick service & fast food restaurant: 1 year (Required)

Work Location: In person