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Line Cook/Prep Cook

Posted on June 21, 2026 by Merci Mon Ami

  • parttime, fulltime

Line Cook/Prep Cook

Job Summary
We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our vibrant culinary team. The ideal candidate will be responsible for food preparation, cooking, and ensuring the quality and safety of all dishes served. This role offers an excellent opportunity to develop skills in a fast-paced restaurant environment while contributing to a positive dining experience for our guests. Candidates with restaurant experience and a passion for food service are encouraged to apply.

Duties

  • Prepare ingredients and assist in meal preparation according to established recipes and standards
  • Cook menu items efficiently while maintaining quality and presentation standards
  • Handle food safely, ensuring proper storage, handling, and sanitation procedures are followed
  • Assist with plating dishes and garnishing for service
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Support the kitchen team during busy periods by providing timely assistance with food prep and cooking tasks
  • Follow all food safety regulations and health department guidelines to ensure a safe dining environment
  • Collaborate with team members to ensure smooth kitchen operations and excellent customer service

Experience

  • Previous experience in food preparation, cooking, or food service is preferred but not required; training will be provided for the right candidate
  • Experience working in a restaurant or food industry setting is advantageous
  • Knowledge of food handling procedures, kitchen safety practices, and meal preparation techniques is desirable
  • Familiarity with serving guests and understanding of food presentation standards is a plus

This position is ideal for individuals passionate about culinary arts who thrive in team environments. We value professionalism, attention to detail, and a strong commitment to food safety. Join us to grow your skills in a dynamic restaurant setting dedicated to delivering exceptional dining experiences.

Pay: $19.20-$24.44 per hour

Work Location: In person


Advertised until:
July 21, 2026


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